Cake ingredients

The yeast cake contains milk, yeast, sugar, and flour in a ratio of 20: 4: 1: 15. What percentage of flour is in yeast?

Correct answer:

p =  37.5 %

Step-by-step explanation:

f=20+4+1+1515=83=0.375  p=100 f=100 0.375=275%=37.5%



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